green peppers and fresh tomatoes; chopped
1 small can of mushrooms
3 slices of turkey pepperoni
1/2 oz. of reduced fat cheddar cheese; grated
salt and pepper to taste
Saute peppers, tomatoes, mushrooms, and pepperoni in a small frying pan with Pam. Season with salt and pepper. Spread veggies in pan and pour egg whites on top. Sprinkle with cheese. Place in the oven and bake at 350 until egg is firm. I then put it on broil for just a minute to brown the cheese a little. mmmmm....good. This recipe only as 140 cal, 3 grams of fat, and 1 fiber. 3 WW points.
This is so easy and you can add or substitute any items like turkey bacon, onions, or whatever you like.
*Weight lost to date......5 pounds!
2 comments:
thanks for the recipe, i will have to try it out. it looks good!! and i'm so proud of you on losing 5lbs already. way to go!!!
Looks yummy!
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